Marinara Sauce

Name: Marinara Sauce Recipe
Prep time: 10 min
Cook time: 60 min
Total time: 70 min
Yield: 6
Ingredients: 2 cans diced tomatoes; 1/4 cup red wine; 1 tbsp olive oil; 1/2 large onion chopped; salt to taste; pepper to taste; 1/2 tsp dried oregano; 1/2 dried basil; 2 cloves chopped garlic; 1 tsp garlic powder; 1/2 tsp crushed red chili pepper

Minutes to Prepare: 10
Minutes to Cook: 60

Number of Servings: 6

Ingredients

2 cans diced tomatoes1/4 cup red wine1 tbsp olive oil1/2 large onion, choppedsalt to tastepepper to taste1/2 tsp dried oregano1/2 dried basil 2 cloves chopped garlic 1 tsp garlic powder1/2 tsp crushed red chili pepper

Directions

Saute chopped onions in oilive oil. Add chopped garlic and saute a few minutes longer. Add remaining ingredients and simmer until sauce thickens.

Serving Size:�makes 6 servings

Number of Servings: 6

Recipe submitted by SparkPeople user WINTERROSES.

Servings Per Recipe: 6

Nutritional Info Amount Per Serving

Calories: 76.9
Total Fat: 2.3 g
Cholesterol: 0.0 mg
Sodium: 789.4 mg
Total Carbs: 10.3 g
Dietary Fiber: 1.7 g
Protein: 1.7 g

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