Carrot, Pineapple, Craisin Salad

Name: Carrot, Pineapple, Craisin Salad Recipe
Prep time: 15 min
Total time: 15 min
Yield: 12
Ingredients: Carrots raw 1 lb; Pineapple canned crushed 3.5 cups (1 can); Cranberries dried sweetened (craisins) 3/4 cup; Helllmann�s Canola Mayonnaise 3/4 cup

Minutes to Prepare: 15

Number of Servings: 12

Ingredients

Carrots, raw, 1 lbPineapple, canned, crushed, 3.5 cups (1 can)Cranberries, dried, sweetened (craisins), 3/4 cupHelllmann�s Canola Mayonnaise, 3/4 cup

Directions

Wash and shred the carrots. Stir all ingredients together, cover, and place in refrigerator until well cooled. Serve.

Serving Size: makes 12 each half cup servings

Number of Servings: 12

Recipe submitted by SparkPeople user STILLFLYIN.

Servings Per Recipe: 12

Nutritional Info Amount Per Serving

Calories: 127.3
Total Fat: 4.8 g
Cholesterol: 0.0 mg
Sodium: 121.8 mg
Total Carbs: 22.2 g
Dietary Fiber: 2.1 g
Protein: 0.7 g

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