Healthy cream cheese icing!
- Number of Servings: 10
Ingredients
Directions
*Great Value Fat Free Cream Cheese, 16 oz softened*Splenda Granulated, 2 cup *Blue Bonnet Light Margarine, 8 tbsp softenedVanilla Extract, 1 tsp
In a medium bowl, cream together the cream cheese and butter until creamy. Mix in the vanilla, then gradually stir in the Splenda. store in the refrigerator after use.
Serving Size: about 10 1/5-cup servings
Number of Servings: 10
Recipe submitted by SparkPeople user MARISSA25XO.
Serving Size: about 10 1/5-cup servings
Number of Servings: 10
Recipe submitted by SparkPeople user MARISSA25XO.
Nutritional Info Amount Per Serving
- Calories: 89.2
- Total Fat: 4.0 g
- Cholesterol: 8.0 mg
- Sodium: 336.0 mg
- Total Carbs: 3.3 g
- Dietary Fiber: 0.0 g
- Protein: 6.4 g
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