tator tot hotdish

Name: tator tot hotdish Recipe
Yield: 12
Ingredients: see above

Number of Servings: 12

Ingredients

see above

Directions

Serving Size: 12 servings

Number of Servings: 12

Recipe submitted by SparkPeople user SHYSKY1023.

Servings Per Recipe: 12

Nutritional Info Amount Per Serving

Calories: 238.1
Total Fat: 10.7 g
Cholesterol: 23.7 mg
Sodium: 876.2 mg
Total Carbs: 24.5 g
Dietary Fiber: 1.3 g
Protein: 10.7 g

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