Soy Milk pudding
- Minutes to Prepare:
- Minutes to Cook:
- Number of Servings: 1
Ingredients
Directions
- 4 egg yolks- 3 TSP of Sucralose (powder)- 200ml (8fl Oz) of light Vanilla Soy milk- Cinnamon powder
- beat the yolks and the sucralose in a cup
- put the cup in boiling water and gradually add the soy milk and lightly stir it.
- cook it for 30 minutes
- fridge for 30 minutes
- sprinkle Cinnamon powder
Serving Size: 1 cup
Number of Servings: 1
Recipe submitted by SparkPeople user NELSON.OOKA.
- put the cup in boiling water and gradually add the soy milk and lightly stir it.
- cook it for 30 minutes
- fridge for 30 minutes
- sprinkle Cinnamon powder
Serving Size: 1 cup
Number of Servings: 1
Recipe submitted by SparkPeople user NELSON.OOKA.
Nutritional Info Amount Per Serving
- Calories: 243.8
- Total Fat: 18.6 g
- Cholesterol: 819.4 mg
- Sodium: 86.9 mg
- Total Carbs: 6.4 g
- Dietary Fiber: 0.0 g
- Protein: 13.5 g
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