Curry Lentil Kale Soup
- Number of Servings: 3
Ingredients
Directions
Serving Size: 1 1/4 c.
Number of Servings: 3
Recipe submitted by SparkPeople user RACH42878.
curry, lentils, kale & vegetable broth (optional)
Serving Size: 1 1/4 c.
Number of Servings: 3
Recipe submitted by SparkPeople user RACH42878.
Nutritional Info Amount Per Serving
- Calories: 155.2
- Total Fat: 0.7 g
- Cholesterol: 0.0 mg
- Sodium: 66.5 mg
- Total Carbs: 36.4 g
- Dietary Fiber: 18.1 g
- Protein: 16.9 g
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