Slow Cooker White Chicken Chili with Rotel Tomatoes
- Minutes to Prepare:
- Minutes to Cook:
- Number of Servings: 6
Ingredients
Directions
1 lb boneless skinless chicken breast cubed or shredded1 large onion finely chopped or minced2 garlic cloves minced4 cups chicken broth2 (16 oz) cans of great nothern beans (drained and rinsed)salt (to taste)pepper (to taste)1 (10.5 oz) can of Rotel tomatoes (at desired level of hotness)Adapted from a food.com recipe.
Place all items in a slow cooker. Cook on low for 5 to 6 hours.
Serving Size: 6 entree servings
Number of Servings: 6
Recipe submitted by SparkPeople user MLPHOWER1.
Serving Size: 6 entree servings
Number of Servings: 6
Recipe submitted by SparkPeople user MLPHOWER1.
Nutritional Info Amount Per Serving
- Calories: 226.1
- Total Fat: 1.8 g
- Cholesterol: 47.2 mg
- Sodium: 1,410.1 mg
- Total Carbs: 25.6 g
- Dietary Fiber: 7.9 g
- Protein: 27.1 g
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