Slow Cooker White Chicken Chili with Rotel Tomatoes

  • Minutes to Prepare:
  • Minutes to Cook:
  • Number of Servings: 6
Ingredients
1 lb boneless skinless chicken breast cubed or shredded1 large onion finely chopped or minced2 garlic cloves minced4 cups chicken broth2 (16 oz) cans of great nothern beans (drained and rinsed)salt (to taste)pepper (to taste)1 (10.5 oz) can of Rotel tomatoes (at desired level of hotness)Adapted from a food.com recipe.
Directions
Place all items in a slow cooker. Cook on low for 5 to 6 hours.



Serving Size: 6 entree servings

Number of Servings: 6

Recipe submitted by SparkPeople user MLPHOWER1.

Servings Per Recipe: 6
Nutritional Info Amount Per Serving
  • Calories: 226.1
  • Total Fat: 1.8 g
  • Cholesterol: 47.2 mg
  • Sodium: 1,410.1 mg
  • Total Carbs: 25.6 g
  • Dietary Fiber: 7.9 g
  • Protein: 27.1 g

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