Chicken Salad, cranberries/almonds/tarragon

  • Minutes to Prepare:
  • Number of Servings: 10
Ingredients
20 oz chicken breast, diced 1/3 c dried cranberries 1/3 c sliced almonds 1 cup mayonnaise 1/2 c diced onion 2 Tbsp tarragon salt and pepper to taste
Directions


Serving Size: Makes 10 1-cup servings

Number of Servings: 10

Recipe submitted by SparkPeople user HAPPY2BEHERE2.

Servings Per Recipe: 10
Nutritional Info Amount Per Serving
  • Calories: 266.6
  • Total Fat: 20.5 g
  • Cholesterol: 38.9 mg
  • Sodium: 149.7 mg
  • Total Carbs: 6.1 g
  • Dietary Fiber: 1.2 g
  • Protein: 15.1 g

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