Banana & Chocolate chips Bread

  • Minutes to Prepare:
  • Minutes to Cook:
  • Number of Servings: 12
Ingredients
‎1/4 cup melted butter1/2 cup sugar2 eggs2 cups floor3 teaspoons of baking powder1 teaspoon of salt1/2 cup milk2 to 3 ripe bananas1 cup chocolate chips (if desired)
Directions
Mix all dry ingredients together in a bowl.
In a second bowl, mix all liquid ingredients together and mix thourougly.
Pour liquid mixture in the dry ingredients, stir with a mixer.
Bake in oven at 350 F for 50 to 60 minutes.

Serving Size: makes 12 one inch slices or 24 muffins

Number of Servings: 12

Recipe submitted by SparkPeople user ONDINES.

Servings Per Recipe: 12
Nutritional Info Amount Per Serving
  • Calories: 257.1
  • Total Fat: 9.5 g
  • Cholesterol: 41.8 mg
  • Sodium: 553.8 mg
  • Total Carbs: 41.5 g
  • Dietary Fiber: 2.2 g
  • Protein: 4.5 g

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