Laurie's Spicy turkey pasta sauce with mushrooms

Name: Laurie''s Spicy turkey pasta sauce with mushrooms Recipe
Yield: 8
Ingredients: * Olive Oil 2 tbsp (remove); * Turkey breast meat 20 ounce(s) (remove); * Mushrooms fresh 2 cup pieces or slices (remove); * Onions raw 1 medium (2-1/2 dia) (remove); * Sauce Bertolli Tomato and Basil Spaghetti Sauce 2.5 cup (remove); * Ronzoni Healthy Harvest whole wheat spaghetti style pasta (dry) 9 oz (remove); * Papa Cantella's Hot Turkey Italian Sausage (link 91g) 5 serving (remove)

Number of Servings: 8

Ingredients

* Olive Oil, 2 tbsp (remove) * Turkey breast meat, 20 ounce(s) (remove) * Mushrooms, fresh, 2 cup, pieces or slices (remove) * Onions, raw, 1 medium (2-1/2" dia) (remove) * Sauce, Bertolli Tomato and Basil Spaghetti Sauce, 2.5 cup (remove) * Ronzoni Healthy Harvest whole wheat spaghetti style pasta (dry), 9 oz (remove) * Papa Cantella's Hot Turkey Italian Sausage (link 91g), 5 serving (remove)

Directions

Number of Servings: 8

Recipe submitted by SparkPeople user TOONACAT.

Servings Per Recipe: 8

Nutritional Info Amount Per Serving

Calories: 357.6
Total Fat: 11.8 g
Cholesterol: 44.9 mg
Sodium: 1,464.2 mg
Total Carbs: 34.6 g
Dietary Fiber: 6.1 g
Protein: 25.9 g

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