Creamy Roasted Red Pepper & Garlic Shrimp

Name: Creamy Roasted Red Pepper & Garlic Shrimp Recipe
Prep time: 15 min
Cook time: 10 min
Total time: 25 min
Yield: 6
Ingredients: 28 oz shrimp peeled & deveined; 3 cloves garlic minced; 4 sprays cooking spray; 4 oz Neufchatel or light cream chees; 1 jar Roasted Red Pepper & Garlic Pasta Sauce; 1/8 cup Grated Parmesan Cheese

Minutes to Prepare: 15
Minutes to Cook: 10

Number of Servings: 6

Ingredients

28 oz shrimp, peeled & deveined3 cloves garlic, minced4 sprays cooking spray4 oz Neufchatel or light cream chees1 jar Roasted Red Pepper & Garlic Pasta Sauce1/8 cup Grated Parmesan Cheese

Directions

Spray large skillet with cooking spray heat on medium-high heat. Add shrimp stirring often. Add garlic. Reduce heat to medium Chunk Neufchatel into several pieces and stir into Shrimp. Keep stirring while cheese melts; add sauce stirring to combine with melting cheese. Thin with skim milk while continuing to stir. Sprinkle with Parmesan cheese. Serve over 1/2 serving of pasta or gluten-free rice pasts.

Serving Size: Makes 6 half-cup servings.

Number of Servings: 6

Recipe submitted by SparkPeople user LENSIGN.

Servings Per Recipe: 6

Nutritional Info Amount Per Serving

Calories: 293.9
Total Fat: 10.3 g
Cholesterol: 216.8 mg
Sodium: 784.1 mg
Total Carbs: 15.8 g
Dietary Fiber: 3.0 g
Protein: 32.0 g

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