Low-fat Apple butter
- Minutes to Prepare:
- Minutes to Cook:
- Number of Servings: 8
Ingredients
3 apples1 cup apple juice1/2 cup water1/8 tsp cinnamon (optional)pinch of nutmeg (optional)
Preheat oven to 350
Peel, core, and cut apples into half ince pieces
Arrange apples in roasting pan; pour apple juice and water over them
Bake for 30-90 minutes checking apples every 30 minutes until they are tender
Mash with a fork until smooth (leave a few chunks if you like)
Bake an additional 10-15 minutes or until golden brown
You can eat this on toast or treat it like applesause
You can also add cinnamon and/or nutmeg to make the apple butter great for a Christmas brunch.
Serving Size: makes 8 two tbsp servings
Number of Servings: 8
Recipe submitted by SparkPeople user VIPER13M1.
Peel, core, and cut apples into half ince pieces
Arrange apples in roasting pan; pour apple juice and water over them
Bake for 30-90 minutes checking apples every 30 minutes until they are tender
Mash with a fork until smooth (leave a few chunks if you like)
Bake an additional 10-15 minutes or until golden brown
You can eat this on toast or treat it like applesause
You can also add cinnamon and/or nutmeg to make the apple butter great for a Christmas brunch.
Serving Size: makes 8 two tbsp servings
Number of Servings: 8
Recipe submitted by SparkPeople user VIPER13M1.
Nutritional Info Amount Per Serving
- Calories: 45.1
- Total Fat: 0.1 g
- Cholesterol: 0.0 mg
- Sodium: 1.2 mg
- Total Carbs: 11.5 g
- Dietary Fiber: 1.4 g
- Protein: 0.1 g
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