Starring’s Bitter Orange Cake
- Minutes to Prepare:
- Minutes to Cook:
- Number of Servings: 8
Ingredients
2 oranges (organic preferred)8 oz. sugar8 oz. almonds, ground5 large eggs2 Tsp orange liquor1 Tsp. baking soda1 pinch of salt
1. Boil oranges for 2 hrs (that seems long!!!) wedge, let cool and then puree.
2. Whip eggs and sugar till thick, fold orange puree, almonds, liquor and baking soda together.
3. Pour into a greased 8” round pan.
4. Bake at 400 for 45 minutes, till toothpick comes out clean.
Makes 4 2 inch pieces
Number of Servings: 8
Recipe submitted by SparkPeople user REINOULA.
2. Whip eggs and sugar till thick, fold orange puree, almonds, liquor and baking soda together.
3. Pour into a greased 8” round pan.
4. Bake at 400 for 45 minutes, till toothpick comes out clean.
Makes 4 2 inch pieces
Number of Servings: 8
Recipe submitted by SparkPeople user REINOULA.
Nutritional Info Amount Per Serving
- Calories: 227.3
- Total Fat: 9.2 g
- Cholesterol: 132.8 mg
- Sodium: 342.2 mg
- Total Carbs: 31.6 g
- Dietary Fiber: 2.2 g
- Protein: 6.7 g
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