Turkey Burgers

Name: Turkey Burgers Recipe
Yield: 5
Ingredients: Lean Ground Turkey; Celery; Onion

Number of Servings: 5

Ingredients

Lean Ground TurkeyCeleryOnion

Directions

Serving Size: makes 5 burgers

Number of Servings: 5

Recipe submitted by SparkPeople user PSBERRIER.

Servings Per Recipe: 5

Nutritional Info Amount Per Serving

Calories: 265.9
Total Fat: 12.9 g
Cholesterol: 128.0 mg
Sodium: 157.4 mg
Total Carbs: 2.3 g
Dietary Fiber: 0.7 g
Protein: 35.6 g

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