corn brats
- Minutes to Prepare:
- Minutes to Cook:
- Number of Servings: 48
Ingredients
12 bratwurst linksBatter:1/2 cup whole wheat flour1/2 cup white flour3/4 cup cornmeal2 t sugar1/2 t baking soda1/4 t salt1 1/2 cup 2% milk1 large egg
Prep:
Cut brats into quarters
mix batter ingredients
Cooking Prep:
cook brat pieces through
drain and cool slightly (enough to touch)
heat oil
Final cooking:
dip brats into batter
place in frying oil and fry till golden
each quarter is one serving
Number of Servings: 48
Recipe submitted by SparkPeople user MRSCORRIE.
Cut brats into quarters
mix batter ingredients
Cooking Prep:
cook brat pieces through
drain and cool slightly (enough to touch)
heat oil
Final cooking:
dip brats into batter
place in frying oil and fry till golden
each quarter is one serving
Number of Servings: 48
Recipe submitted by SparkPeople user MRSCORRIE.
Nutritional Info Amount Per Serving
- Calories: 98.4
- Total Fat: 6.6 g
- Cholesterol: 20.7 mg
- Sodium: 231.4 mg
- Total Carbs: 4.8 g
- Dietary Fiber: 0.3 g
- Protein: 4.3 g
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