Homemade Chicken Soup 120c/1cup

  • Minutes to Prepare:
  • Minutes to Cook:
  • Number of Servings: 1
Ingredients
Chicken Broth, 1 cup, 1 servingCarrots, raw, .25 cup, choppedOnions, raw, .25 largePotato, raw, .25 cup dicedChicken, light meat, .25 cup, chopped
Directions
Boil chicken in water, skim and remove floating fat, debone, add veg.

Serving Size: 2 cup serving

Number of Servings: 1

Recipe submitted by SparkPeople user CJGASSER.

Servings Per Recipe: 1
Nutritional Info Amount Per Serving
  • Calories: 120.7
  • Total Fat: 2.1 g
  • Cholesterol: 31.2 mg
  • Sodium: 1,003.4 mg
  • Total Carbs: 14.1 g
  • Dietary Fiber: 2.4 g
  • Protein: 12.0 g

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