Turkey Sausage Cassoulet
- Minutes to Cook:
- Number of Servings: 6
Ingredients
1 pkgs Turkey Sausage, cut into 1/2 inch slices2 C. shredded carrots1/2 C. onion, chopped2 cans great northern beans, reserve 3/4 C. liquid1 t. dried marjoram1/4 t. dried thyme1/4 t. pepper
Mix all ingredients including reserved bean liquid into a slow cooker
Cover & cook on low heat for 6 to 8 hours.
Number of Servings: 6
Recipe submitted by SparkPeople user MUSICMOMWALSH.
Cover & cook on low heat for 6 to 8 hours.
Number of Servings: 6
Recipe submitted by SparkPeople user MUSICMOMWALSH.
Nutritional Info Amount Per Serving
- Calories: 152.6
- Total Fat: 3.4 g
- Cholesterol: 29.2 mg
- Sodium: 726.5 mg
- Total Carbs: 17.6 g
- Dietary Fiber: 3.1 g
- Protein: 11.1 g
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