Cheerio Scotcheroos
- Minutes to Prepare:
- Minutes to Cook:
- Number of Servings: 18
Ingredients
I cp light corn syrup1 cup granulated sugar1 cp peanut butter1 package semi-sweet chocolate chips1 package butterscotch chips4 cups Cheerios cereal
Microwave corn syrup and sugar until slight boil, stirring frequently. Sugar should dissolve into syrup. Add peanut butter, stir well. Mix in Cheerios cereal and stir well, coating all the cereal. Spread evenly into non-stick spray coated 8 1/2 X 11 pan. Melt chocolate chips and butterscotch chips together in the microwave until just melted. Spread on top of Cheerio mixture in pan. Chill for one hour or until topping is solid.
Serving Size: Makes 18 pieces
Number of Servings: 18
Recipe submitted by SparkPeople user KMCD73.
Serving Size: Makes 18 pieces
Number of Servings: 18
Recipe submitted by SparkPeople user KMCD73.
Nutritional Info Amount Per Serving
- Calories: 382.6
- Total Fat: 19.0 g
- Cholesterol: 0.0 mg
- Sodium: 128.7 mg
- Total Carbs: 56.4 g
- Dietary Fiber: 3.7 g
- Protein: 5.9 g
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