Pizza Pasta Casserole

  • Minutes to Prepare:
  • Minutes to Cook:
  • Number of Servings: 8
Ingredients
20 oz. extra lean ground turkey1 tsp. minced garlic.5 cup onion, chopped1 jar (20 oz.) spaghetti sauce.25 tsp. basil1 tsp. oregano16 oz. package elbow macaroni2 c. shredded part-skim mozzarella cheese4 oz. sliced pepperoni
Directions
In a large skillet, cook turkey, garlic and onion over medium heat until meat is no longer pink; drain. Stir in oregano, basil, spaghetti sauce and pasta. I used salt and pepper to taste. Transfer to greased 13x9x2 in. baking dish. Sprinkle with cheese. Arrange pepperoni over the top. Bake uncovered, at 350 degrees for 25-30 minutes until heated through.

Serving Size: Makes 8 servings

Servings Per Recipe: 8
Nutritional Info Amount Per Serving
  • Calories: 358.7
  • Total Fat: 8.2 g
  • Cholesterol: 53.3 mg
  • Sodium: 566.6 mg
  • Total Carbs: 43.5 g
  • Dietary Fiber: 6.1 g
  • Protein: 32.7 g

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