vegtable beef and barley soup

Name: vegtable beef and barley soup Recipe
Prep time: 25 min
Cook time: 120 min
Total time: 145 min
Yield: 8
Ingredients: 8.4 oz of diced beef steak; 2 cups diced onion; 1.5 cups diced celery; 5 cups diced tin tomatoes; 4 cups frozen mixed vegtables; 8 cups water; 8 pkg of oxo beef bullion; 2 tsp of minced garlic; 3/4 cup pearl barley

Minutes to Prepare: 25
Minutes to Cook: 120

Number of Servings: 8

Ingredients

8.4 oz of diced beef steak2 cups diced onion1.5 cups diced celery5 cups diced tin tomatoes4 cups frozen mixed vegtables8 cups water8 pkg of oxo beef bullion2 tsp of minced garlic3/4 cup pearl barley

Directions

put diced meat , onions and celery into large pot and saute a little then add balance of ingredients. Bring to a boil, turn heat down and simmer for 2 hours.

Serving Size: makes 8- 2 cup servings

Number of Servings: 8

Recipe submitted by SparkPeople user LINDAROBINSON57.

Servings Per Recipe: 8

Nutritional Info Amount Per Serving

Calories: 242.2
Total Fat: 2.3 g
Cholesterol: 17.0 mg
Sodium: 1,004.7 mg
Total Carbs: 42.1 g
Dietary Fiber: 10.5 g
Protein: 15.8 g

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