Green Onion Scrambled Eggs

Name: Green Onion Scrambled Eggs Recipe
Prep time: 15 min
Cook time: 5 min
Total time: 20 min
Yield: 1
Ingredients: 1 green onions chopped; 1/5 Tbsp butter; 2 eggs; .75 oz Cream Cheese (softened or cubed) cubed; 1/8 tsp seasoned salt

Minutes to Prepare: 15
Minutes to Cook: 5

Number of Servings: 1

Ingredients

1 green onions, chopped1/5 Tbsp butter2 eggs.75 oz Cream Cheese (softened or cubed), cubed1/8 tsp seasoned salt

Directions

In a large skillet, saute onions in butter for 2 minutes. In a large bowl, beat the eggs; add cream cheese and seasoned salt. Pour into the skillet. As eggs set, gently move a spatula across bottom and sides of pan, letting uncooked portion flow underneath. Continue cooking and stirring until the eggs are completely set.

Serving Size: make one serving

Number of Servings: 1

Recipe submitted by SparkPeople user MDTURCOTTE.

Servings Per Recipe: 1

Nutritional Info Amount Per Serving

Calories: 269.9
Total Fat: 23.2 g
Cholesterol: 408.7 mg
Sodium: 504.6 mg
Total Carbs: 1.7 g
Dietary Fiber: 0.4 g
Protein: 14.3 g

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