Roasted Okra

Name: Roasted Okra Recipe
Prep time: 10 min
Cook time: 15 min
Total time: 25 min
Yield: 2
Ingredients: 4 cups fresh okra chunked; 2 tbsp olive oil; 1 tbsp course pepper; 1/4 tsp salt

(2)

Minutes to Prepare: 10
Minutes to Cook: 15

Number of Servings: 2

Ingredients

4 cups fresh okra, chunked2 tbsp olive oil1 tbsp course pepper1/4 tsp salt

Directions

Preheat oven to 425. Toss ingredients in a gallon bag together. Spread on non-stick cookie sheet and roast.

Serving Size: Makes 2 servings

Number of Servings: 2

Recipe submitted by SparkPeople user TINK053184.

Servings Per Recipe: 2

Nutritional Info Amount Per Serving

Calories: 189.7
Total Fat: 14.0 g
Cholesterol: 0.0 mg
Sodium: 19.2 mg
Total Carbs: 14.6 g
Dietary Fiber: 8.0 g
Protein: 6.0 g

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Member Reviews

LAMBKINSRN
Delicious! Will definitely make this a lot. - 6/20/16
LESLIE2561
I loved this! It tasted like fried okra without the batter. I cut the olive oil down to 2 teaspoons to save on calories though. - 2/27/13