Pico de Gallo (cabbage salsa)
- Minutes to Prepare:
- Number of Servings: 20
Ingredients
Amounts are approx1 head green cabbage2 -3 bunches of cilantro1/2 SWEET onion (very important)5-6 tomatoesnacho style jalapenossalt & pepper to taste
In food processor, place a partial bunch of cilantro, cabbage, quartered tomato, onion & approx a spoonful of jalapenos. Repeat.
Amounts can be easily adjusted to your tastes (hotter, more tomatoes etc)
Serving Size: approx 20 1 cup servings
Number of Servings: 20
Recipe submitted by SparkPeople user 2BNEVERALONE.
Amounts can be easily adjusted to your tastes (hotter, more tomatoes etc)
Serving Size: approx 20 1 cup servings
Number of Servings: 20
Recipe submitted by SparkPeople user 2BNEVERALONE.
Nutritional Info Amount Per Serving
- Calories: 29.5
- Total Fat: 0.4 g
- Cholesterol: 0.0 mg
- Sodium: 40.3 mg
- Total Carbs: 6.4 g
- Dietary Fiber: 2.2 g
- Protein: 1.4 g
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