Beet Dressing

Name: Beet Dressing Recipe
Yield: 4
Ingredients: one half cup canned beets (or roasted fresh beets); two tablespoons raspberry vinegar; two tablespoons sugar free raspberry jam

Number of Servings: 4

Ingredients

one half cup canned beets (or roasted fresh beets) two tablespoons raspberry vinegartwo tablespoons sugar free raspberry jam

Directions

throw it in the blender and mix it up

Serving Size: four servings

Number of Servings: 4

Recipe submitted by SparkPeople user BYTHEGRACE.

Servings Per Recipe: 4

Nutritional Info Amount Per Serving

Calories: 16.1
Total Fat: 0.0 g
Cholesterol: 0.0 mg
Sodium: 75.1 mg
Total Carbs: 4.9 g
Dietary Fiber: 0.5 g
Protein: 0.0 g

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Member Reviews

PRSPLACE
SOUNDS YUMMY WILL HAVE TO TRY IT!!! - 4/4/13