butter chicken masala
- Number of Servings: 1
Ingredients
Directions
Serving Size: makes 4 1 cup servings
2 lbs chicken (1 lb thigh 1 lb breast)5 g butter chicken masala seasoning1 tbsp coconut oil1 tsp mustard seed1 tsp cumin seedi medium onion2 cloves garlic1 can (14.5 ounce) stewed tomatoes
Serving Size: makes 4 1 cup servings
Nutritional Info Amount Per Serving
- Calories: 437.1
- Total Fat: 19.5 g
- Cholesterol: 75.2 mg
- Sodium: 1,180.0 mg
- Total Carbs: 41.0 g
- Dietary Fiber: 6.9 g
- Protein: 32.0 g
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