Stuffed Center Cut Boneless Pork Chops
- Minutes to Prepare:
- Minutes to Cook:
- Number of Servings: 6
Ingredients
6 Center Cut Pork Chops (4 oz. each)1 Box (6 oz) Corn Bread Stuffing Mix1 (10.5 oz) Can Fit & Active Cream of Chicken Soup1/3 Cup watersalt & pepper if desired
1. Brown Chops; place in shallow dish or baking pan 9 x 13.
2. Prepare stuffing miix according to directions on box.
3. Place 1/6 of stuffing on each chop.
4. Blend soup and water, pour over chops.
5. Bake at 350 degrees for 1 hour.
Serving Size: serves 6
2. Prepare stuffing miix according to directions on box.
3. Place 1/6 of stuffing on each chop.
4. Blend soup and water, pour over chops.
5. Bake at 350 degrees for 1 hour.
Serving Size: serves 6
Nutritional Info Amount Per Serving
- Calories: 335.0
- Total Fat: 8.0 g
- Cholesterol: 77.1 mg
- Sodium: 735.8 mg
- Total Carbs: 26.3 g
- Dietary Fiber: 0.0 g
- Protein: 25.3 g
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