Oatmeal Raisin Cookies
- Minutes to Prepare:
- Minutes to Cook:
- Number of Servings: 30
Ingredients
2/3 cup Unsweetened applesauce 1 cup sugar 1 cup packed brown sugar 2 eggs 1 teaspoon vanilla extract 3 cups old-fashioned oats 1 1/2 cups all-purpose flour 1 teaspoon baking soda 1 teaspoon salt 1/2 cup chopped walnuts 1/2 cup golden raisins
1. In a large mixing bowl, cream shortening and sugars. Beat in eggs and vanilla. Combine the oats, flour, baking soda and salt; gradually add to creamed mixture. Stir in walnuts and raisins.
2. Drop by tablespoonfuls 2 in. apart onto ungreased baking sheets. Bake at 375 degrees F for 10-12 minutes or until golden brown. Remove to wire racks to cool.
Serving Size: makes 30 cookies
Number of Servings: 30
Recipe submitted by SparkPeople user JOANNINE.
2. Drop by tablespoonfuls 2 in. apart onto ungreased baking sheets. Bake at 375 degrees F for 10-12 minutes or until golden brown. Remove to wire racks to cool.
Serving Size: makes 30 cookies
Number of Servings: 30
Recipe submitted by SparkPeople user JOANNINE.
Nutritional Info Amount Per Serving
- Calories: 101.4
- Total Fat: 0.9 g
- Cholesterol: 10.9 mg
- Sodium: 45.8 mg
- Total Carbs: 25.2 g
- Dietary Fiber: 1.0 g
- Protein: 1.5 g
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