Chick Pea & Red Pepper Salad
- Number of Servings: 8
Ingredients
Directions
3 19-oz. cans of chick peas (rinsed and drained)4 small red peppers, chopped1 1/4 cups flat-leaf parsley, chopped5 tsp minced garlic2 1/2 tsp ground cumin2 1/2 Tbsp extra virgin olive oil1/4 cup fresh lemon juicesalt & pepper to taste
Combine all ingredients and enjoy!
Serving Size: makes 8 1 cup servings
Number of Servings: 8
Recipe submitted by SparkPeople user FANZONE5.
Serving Size: makes 8 1 cup servings
Number of Servings: 8
Recipe submitted by SparkPeople user FANZONE5.
Nutritional Info Amount Per Serving
- Calories: 266.5
- Total Fat: 5.5 g
- Cholesterol: 0.0 mg
- Sodium: 18.8 mg
- Total Carbs: 43.7 g
- Dietary Fiber: 11.5 g
- Protein: 13.0 g
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