Peanut Butter Pie

  • Minutes to Prepare:
  • Minutes to Cook:
  • Number of Servings: 8
Ingredients
Cream together Peanut Butter, cream cheese and powered sugar. Fold in cool whip. Dump mixture in graham cracker shell. Chill in frig for at least an hour. Enjoy!
Directions

Serving Size: makes 8 slices

Servings Per Recipe: 8
Nutritional Info Amount Per Serving
  • Calories: 347.4
  • Total Fat: 16.7 g
  • Cholesterol: 11.7 mg
  • Sodium: 230.0 mg
  • Total Carbs: 46.5 g
  • Dietary Fiber: 1.2 g
  • Protein: 4.3 g

Member Reviews