Honey Balsamic Vinaigrette
- Minutes to Prepare:
- Number of Servings: 16
Ingredients
Directions
Olive OilBalsamic VinegarDijon MustardHoneyWorcester SauceSaltPepper
Combine Ingredients in a Jar and Shake
Or place in blender and whirl for a minute or two
Refrigerate to Store
Serving Size: 1 Tablespoon
Number of Servings: 16
Recipe submitted by SparkPeople user SKINTABULOUS.
Or place in blender and whirl for a minute or two
Refrigerate to Store
Serving Size: 1 Tablespoon
Number of Servings: 16
Recipe submitted by SparkPeople user SKINTABULOUS.
Nutritional Info Amount Per Serving
- Calories: 100.5
- Total Fat: 10.1 g
- Cholesterol: 0.0 mg
- Sodium: 30.7 mg
- Total Carbs: 2.9 g
- Dietary Fiber: 0.0 g
- Protein: 0.0 g
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