Vegan Chocolate Fudge Frosting

  • Minutes to Prepare:
  • Number of Servings: 12
Ingredients
Powdered Sugar, 1.5 cup Cocoa, dry powder, unsweetened, .25 cupVanilla Extract, 2 tspUnsweetened Soymilk, 2.5 tbs
Directions
Whisk together cocoa and sugar. Add in liquids and store till incorporated.

Serving Size: 12 servings meant to top cupckaes

Number of Servings: 12

Recipe submitted by SparkPeople user REFERENCEGIRL73.

Servings Per Recipe: 12
Nutritional Info Amount Per Serving
  • Calories: 65.5
  • Total Fat: 0.3 g
  • Cholesterol: 0.0 mg
  • Sodium: 1.7 mg
  • Total Carbs: 16.0 g
  • Dietary Fiber: 0.6 g
  • Protein: 0.4 g

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