Mexican Wedding Cakes
- Minutes to Prepare:
- Minutes to Cook:
- Number of Servings: 40
Ingredients
1 cup butter (softened)1/2 cup powdered sugar1 tsp. vanilla extract2 1/4 cups flour3/4 cup finely chopped nutsExtra powder sugar
In mixing bowl mix together all ingredients (except extra powdered sugar)
Roll into balls (the smaller the balls, the less calories per each one)
Put onto cookie sheet.
Bake at 350 degrees for about 8-10 minutes (check often - each oven is different)
After they cool throw some powdered sugar in a bowl (with lid) throw the cookies in and SHAKE!
They are a great holiday treat!!
Number of Servings: 40
Recipe submitted by SparkPeople user FOLLOWURHEART35.
Roll into balls (the smaller the balls, the less calories per each one)
Put onto cookie sheet.
Bake at 350 degrees for about 8-10 minutes (check often - each oven is different)
After they cool throw some powdered sugar in a bowl (with lid) throw the cookies in and SHAKE!
They are a great holiday treat!!
Number of Servings: 40
Recipe submitted by SparkPeople user FOLLOWURHEART35.
Nutritional Info Amount Per Serving
- Calories: 82.2
- Total Fat: 5.7 g
- Cholesterol: 12.2 mg
- Sodium: 32.9 mg
- Total Carbs: 7.1 g
- Dietary Fiber: 0.3 g
- Protein: 1.0 g
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