Emily's Apple Crisp

  • Minutes to Prepare:
  • Minutes to Cook:
  • Number of Servings: 8
Ingredients
applesbrown & white sugarsflouroatmealbutter
Directions
Bake in a 9x9" pan for 30 minutes or until apples are soft and golden on top.

Serving Size: 9x9" pan yields 8 servings

Number of Servings: 8

Recipe submitted by SparkPeople user EMMYSUE4U.

Servings Per Recipe: 8
Nutritional Info Amount Per Serving
  • Calories: 109.9
  • Total Fat: 3.3 g
  • Cholesterol: 7.6 mg
  • Sodium: 22.3 mg
  • Total Carbs: 21.3 g
  • Dietary Fiber: 1.1 g
  • Protein: 1.1 g

Member Reviews
  • LUVQUILTS39
    What measurements are used in this recipe? - 11/23/14