Easy Peanutbutter Cookies

Name: Easy Peanutbutter Cookies Recipe
Prep time: 10 min
Cook time: 10 min
Total time: 20 min
Yield: 24
Ingredients: 1C Peanutbutter (we like Jif); 1C Sugar (optional: 1/2c more); 1 egg

(38)

Minutes to Prepare: 10
Minutes to Cook: 10

Number of Servings: 24

Ingredients

1C Peanutbutter (we like Jif)1C Sugar (optional: 1/2c more)1 egg

Directions

Mix thoroughly. Make small balls of dough (smaller than a golf ball) then roll it is a plate of sugar to coat ball (optional). Place on pan and smoosh with fork twice, making hatch marks. Cook 350 degrees 7-10 min. Recipe does not include the sugar coating - if you skip it no one will know.

Number of Servings: 24

Recipe submitted by SparkPeople user JDWINNELLS.

Servings Per Recipe: 24

Nutritional Info Amount Per Serving

Calories: 98.6
Total Fat: 5.5 g
Cholesterol: 8.9 mg
Sodium: 52.6 mg
Total Carbs: 10.7 g
Dietary Fiber: 0.7 g
Protein: 2.9 g

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Member Reviews

TIFFANYE1122
These are wonderful cookies and they are so easy to make. I made mine with splenda and natural peanut butter and 1 cookie is 78 calories...splendid!!! - 4/26/08
ASHESBGASHES52
These cookies have made me famous over the years :) But I put a Hershey's Kiss on top of each cookie before baking--- I promise they won't melt!! SO delicious :) - 9/2/09
MISHU917
These were yummy but were super soft and fell apart easily! Nevertheless incredible and very tasty! - 12/13/09
LADY0077
Good...but I would use less sugar if made again! - 10/5/09
ROXXIE15
I like this with 2/3 cups sugar if you are using a sweetened peanutbutter--otherwise they're fabulous! - 12/23/08
JEANELI
THey hold together wonderfully without the flour...although they are sticky when you roll them in a ball. I usuallly put my fork in a mixture of cinnamon and sugar when I indent the cookies....and I always make a double batch.....they turn out perfect. - 12/22/08
-JESSE-
Loved making these! Three ingredients I already had in my cupboard and took no more than five minutes to get in the oven. Doesn't get much better than that with a toddler running around! They do fall apart, but it's a small price to pay for the easy, easy recipe. - 11/11/10
CD4447855
I made these tonight and they are GREAT! All I had was reduced fat peanut butter so I used that and I also used half sugar and half splenda. Mine came out to be 82 calories and 4 grams of fat per cookie. Delicious! - 8/4/09
LIVETHETRUTH
Does this recipe have some gluten free flour in it? I can't see how it would stay together with just peanut butter sugar and egg, unless the peanut butter in America is different to here in Australia. - 12/30/07
JOHNMARTINMILES
Awright! Easy and good! - 6/11/19
CD3802882
Delicious! - 4/5/19
LVMS61516
Only 3 ingredients? Awesome. - 11/30/17
CD13683731
If I were to use splenda, how much of it should I use?
- 2/27/13
STRAVERYLICIOUS
I added a little vanilla, but they were sooo good! - 1/25/12
BOXERSDANE
I loved this recipe. It's quick, easy, and the cookies are very good. I gave it to my daughter for my grandchildren. They love it too - 10/31/11
ANDYSGIRL73
These are the bomb!!!! Easy to make, low cal, low carb, oh man....YUMMY!!! - 9/24/11
SUSANPROHOW
Was very good. I used low fat peanutbutter and only 2/3s cup sugar. - 7/4/11
LONGLEANNLANKY
These are serioulsy amazing! Easy and delicous, crunchy yet chewy. Quick to make and satisfy a craving, perfect, because they are flourless and low-carb! Yum!
I did not roll theminto balls, but did roll in icing sugar. They did fall apart, but could be pressed into shape fresh out the oven. - 5/27/11
SCOOBYLOVE
They fall apart very easy...but they taste delicious. My husband and EXTREMELY picky man nearly devoured all of them! I put my batch in for a little longer to get it good & crisp. I think it helped to hold them together a little better. Very impressed. - 1/27/11
SCOTTSMOM710
I make these all the time.... Love them. So easy to make. - 12/13/10
LINDAINALABAMA
thanks - 12/10/10
XXXLISAXXX
This recipe is great for someone like me who's low on money! - 12/5/10
CD1242646
Made these for my son's Boyscout troop- they were devoured in seconds! - 7/24/10
3GKIDS
Sounds easy and delicious. My husband loves peanut butter in any form. Thanks for sharing. - 5/10/10
WARRIOR_MOMMY
Thanks so much for this recipe! I have been looking for it. - 3/15/10