Chocolate Cherry Almond Biscotti
- Number of Servings: 35
Ingredients
* All-purpose white flour, 1 cup *Whole wheat pastry flour 1 cup * Egg, fresh, 2 large * *Dried Cherries, .4 cup * Almonds, 18 almond * Vanilla Extract, .75 tbsp * Granulated Sugar, 1 cup * Baking Powder, 2 tsp * Chocolate Chips, 7 tbsp
Mix wet & dry separately, then combine.
Form dough into 2 loaves. Bake @ 350F for ~35 minutes.
Remove from oven and allow to cool ~10 minutes.
Slice with serrated knife into ~1/2" thick pieces
Place slices on baking sheet, return to oven for ~ 15 minutes @ 325F, flipping halfway through.
Number of Servings: 35
Recipe submitted by SparkPeople user PEANUT86.
Form dough into 2 loaves. Bake @ 350F for ~35 minutes.
Remove from oven and allow to cool ~10 minutes.
Slice with serrated knife into ~1/2" thick pieces
Place slices on baking sheet, return to oven for ~ 15 minutes @ 325F, flipping halfway through.
Number of Servings: 35
Recipe submitted by SparkPeople user PEANUT86.
Nutritional Info Amount Per Serving
- Calories: 74.3
- Total Fat: 1.5 g
- Cholesterol: 12.1 mg
- Sodium: 31.9 mg
- Total Carbs: 14.2 g
- Dietary Fiber: 0.7 g
- Protein: 1.4 g