Bisquick Pancakes (Gluten Free)

Name: Bisquick Pancakes (Gluten Free) Recipe
Yield: 10
Ingredients: 1 cup Bisquick (Gluten Free); 1 cup 1% milk; 2 Tbsp corn oil; 1 egg

Number of Servings: 10

Ingredients

1 cup Bisquick (Gluten Free)1 cup 1% milk2 Tbsp corn oil1 egg

Directions

Serving Size: makes 10 pancakes

Number of Servings: 10

Recipe submitted by SparkPeople user SCOTTLONG.

Servings Per Recipe: 10

Nutritional Info Amount Per Serving

Calories: 84.5
Total Fat: 3.6 g
Cholesterol: 19.7 mg
Sodium: 120.8 mg
Total Carbs: 10.6 g
Dietary Fiber: 0.3 g
Protein: 2.0 g

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