Pumpkin dessert ( alternative to pumpkin pie)

  • Minutes to Prepare:
  • Number of Servings: 3
Ingredients
Canned pumpkin 15 ozcool whip free 4tbspcream cheese 2ozsplenda no calorie sweetner 3tspApple pie spice .25 tspvanilla pudding mix 1/4 of dry packaage
Directions
Take all ingrediants place in bowl mix with electric mixer on high until smooth. Refridgerate 1 full hour prior to serving.

Serving Size: makes 3 1/2 cup servings

Number of Servings: 3

Recipe submitted by SparkPeople user NURSE04ERIN.

Servings Per Recipe: 3
Nutritional Info Amount Per Serving
  • Calories: 139.0
  • Total Fat: 7.0 g
  • Cholesterol: 20.8 mg
  • Sodium: 94.1 mg
  • Total Carbs: 18.6 g
  • Dietary Fiber: 4.7 g
  • Protein: 3.2 g

Member Reviews