Southeastern eggplant
- Minutes to Prepare:
- Minutes to Cook:
- Number of Servings: 4
Ingredients
Directions
eggplantgarlicoilonionchilessherrybrown sugarsoy saucelime juice
saute all together
Serving Size: 4-5 1 cup servings
Number of Servings: 4
Recipe submitted by SparkPeople user SUWARD1.
Serving Size: 4-5 1 cup servings
Number of Servings: 4
Recipe submitted by SparkPeople user SUWARD1.
Nutritional Info Amount Per Serving
- Calories: 189.9
- Total Fat: 0.8 g
- Cholesterol: 0.0 mg
- Sodium: 469.8 mg
- Total Carbs: 42.1 g
- Dietary Fiber: 11.1 g
- Protein: 5.3 g
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