Low Carb Enchilada Sauce (by CRAZYTATERS)

  • Number of Servings: 8
Ingredients
Onion about 1 teaspoon mincedGreen Chili Peppers, 1/4 CTomato Paste, 1/2 COregano, ground, 1 tbsp (eyeball it)*Cumin GROUND, 2 tsp Chili powder, 2 tbsp (to taste)Water, tap, abt 1/2 cupLa Victoria Green Chile Salsa, Mild, 5 tbsp
Directions
Mix- ALL ingredients taste and adjust to your liking

Number of Servings: about 8

Servings Per Recipe: 8
Nutritional Info Amount Per Serving
  • Calories: 26.2
  • Total Fat: 0.6 g
  • Cholesterol: 0.0 mg
  • Sodium: 219.0 mg
  • Total Carbs: 5.3 g
  • Dietary Fiber: 1.8 g
  • Protein: 1.2 g

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