Grandma Ginny's Deer Meat Chili (8 oz)
- Minutes to Prepare:
- Minutes to Cook:
- Number of Servings: 14
Ingredients
3 lbs of Dear Meat1 large onion1 green bell pepper1 big can of tomato juice1 large can of bush's baked beans2 tablespoons cumin1/2 cup of ketchup1 bean can of waterchilipowdersalt and pepper to taste
brown the meat, onion, and bell pepper.
drain the grease
add the tomato juice, beans, cumin, ketchup, & water.
add the chili powder, salt and pepper seasoning for taste.
Serving Size: makes 14.5 8 oz servings
Number of Servings: 14.5
Recipe submitted by SparkPeople user MOGENEO.
drain the grease
add the tomato juice, beans, cumin, ketchup, & water.
add the chili powder, salt and pepper seasoning for taste.
Serving Size: makes 14.5 8 oz servings
Number of Servings: 14.5
Recipe submitted by SparkPeople user MOGENEO.
Nutritional Info Amount Per Serving
- Calories: 256.8
- Total Fat: 4.4 g
- Cholesterol: 104.7 mg
- Sodium: 8,443.4 mg
- Total Carbs: 23.6 g
- Dietary Fiber: 3.7 g
- Protein: 32.4 g
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