coconut macaroons
- Minutes to Prepare:
- Minutes to Cook:
- Number of Servings: 36
Ingredients
Directions
3 egg whites1 cup sugar1/4 t alomnd extract1 t vanilla3 cups coconut
Beat egg whites, add extract, beat til peaks form. Fold in coconut. Drop spoonful on paper, top with cherry, bake 13-15 minutes at 350.
makes 4 dozen
Number of Servings: 36
Recipe submitted by SparkPeople user MBOOMGARD.
makes 4 dozen
Number of Servings: 36
Recipe submitted by SparkPeople user MBOOMGARD.
Nutritional Info Amount Per Serving
- Calories: 52.2
- Total Fat: 2.0 g
- Cholesterol: 0.0 mg
- Sodium: 15.8 mg
- Total Carbs: 8.5 g
- Dietary Fiber: 0.3 g
- Protein: 0.5 g
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