Rotisserie Chicken Salad
- Minutes to Prepare:
- Number of Servings: 5
Ingredients
Directions
1 rotisserie chicken, white meat only, no skin, chopped2 T. mayonnaise made with olive oil5 oz. Cabot Light Cheddar, grated1/4 cup sliced almonds, toasted1 cup seedless grapes, cut in halvespepper & salt to taste
Stir together all ingredients and serve!
Serving Size: Makes 5 6 oz. servings
Number of Servings: 5
Recipe submitted by SparkPeople user TRISHAWALL.
Serving Size: Makes 5 6 oz. servings
Number of Servings: 5
Recipe submitted by SparkPeople user TRISHAWALL.
Nutritional Info Amount Per Serving
- Calories: 223.9
- Total Fat: 9.5 g
- Cholesterol: 57.0 mg
- Sodium: 879.7 mg
- Total Carbs: 7.6 g
- Dietary Fiber: 0.7 g
- Protein: 28.3 g
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