creton

  • Number of Servings: 150
Ingredients
c
Directions


Number of Servings: 150

Recipe submitted by SparkPeople user LONCLE.

Servings Per Recipe: 150
Nutritional Info Amount Per Serving
  • Calories: 49.1
  • Total Fat: 3.8 g
  • Cholesterol: 16.1 mg
  • Sodium: 10.4 mg
  • Total Carbs: 0.3 g
  • Dietary Fiber: 0.0 g
  • Protein: 3.3 g

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