Salsa Turkey Meatloaf
- Minutes to Prepare:
- Minutes to Cook:
- Number of Servings: 10
Ingredients
One 2.5 pound package Jennie O Ground Turkey Breastapprox 10 tablespoons Pace Chunky SalsaOne cup Oats2 Large Eggsseasoning as desired.additional 4 tb Pace Chunky Salsa
Mix all ingredients except for 4 tablespoons salsa. Add seasoning of your choice such as garlic powder, onion soup mix etc. (not in nutritional calculations).
Shape into a long loaf. Place on a foil lined baking pan.
Bake in 350 degree oven about one hour or until done.
Baste top with the additional 4 tb of salsa during final 15 minutes of baking.
Serving Size: Makes 10 servings (4 ounce each)
Number of Servings: 10
Recipe submitted by SparkPeople user SOUTHERNBELLE44.
Shape into a long loaf. Place on a foil lined baking pan.
Bake in 350 degree oven about one hour or until done.
Baste top with the additional 4 tb of salsa during final 15 minutes of baking.
Serving Size: Makes 10 servings (4 ounce each)
Number of Servings: 10
Recipe submitted by SparkPeople user SOUTHERNBELLE44.
Nutritional Info Amount Per Serving
- Calories: 160.4
- Total Fat: 2.0 g
- Cholesterol: 45.0 mg
- Sodium: 259.3 mg
- Total Carbs: 11.7 g
- Dietary Fiber: 2.4 g
- Protein: 27.8 g
Member Reviews