G-Mom's Chili Bean Soup

Name: G-Mom''s Chili Bean Soup Recipe
Prep time: 30 min
Cook time: 180 min
Total time: 210 min
Yield: 24
Ingredients: 5 # extra lean ground beef; 1 large onion chopped; 1 large green bell pepper chopped; 3 Family Size cans Campbell's Tomato Soup; 2 Large cans kidney beans; Garlic to taste (about a tablespoon for us); Salt and pepper to taste

Minutes to Prepare: 30
Minutes to Cook: 180

Number of Servings: 24

Ingredients

5 # extra lean ground beef1 large onion, chopped1 large green bell pepper, chopped3 Family Size cans Campbell's Tomato Soup2 Large cans kidney beansGarlic to taste (about a tablespoon for us)Salt and pepper to taste

Directions

Brown ground beef with onion and bell peppers. Add other ingredients. Bring to slow boil, cover, reduce heat and simmer for at least three hours. Serve next day for deepest flavor. This would be good in a slow cooker after browning in a large skillet.

Serving Size:�Makes 24 one-cup servings

Servings Per Recipe: 24

Nutritional Info Amount Per Serving

Calories: 344.2
Total Fat: 17.0 g
Cholesterol: 65.2 mg
Sodium: 871.5 mg
Total Carbs: 25.4 g
Dietary Fiber: 5.7 g
Protein: 23.0 g

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