Chickpea salad
- Minutes to Cook:
- Number of Servings: 1
Ingredients
Chickpeas cooked (boiled) 0.75 cupRaw Onions finely chopped 0.5 cupRaw red ripe tomatoes finely chopped 0.5cupKale, washed and finely shopped 1 cupLime juice 1.5 lime yieldCilantro finely chopped 2 tbspSalt 1 tbsp or to tasteGround black pepper 1 tspCumin (ground) 0.5 tbspLight Balsamic dressing
In a big salad bowl, add all the ingredients and mix well.
Serving Size: 1
Number of Servings: 1
Recipe submitted by SparkPeople user PIGTAILEDPUNDIT.
Serving Size: 1
Number of Servings: 1
Recipe submitted by SparkPeople user PIGTAILEDPUNDIT.
Nutritional Info Amount Per Serving
- Calories: 372.0
- Total Fat: 7.1 g
- Cholesterol: 0.0 mg
- Sodium: 3,376.1 mg
- Total Carbs: 67.4 g
- Dietary Fiber: 13.7 g
- Protein: 13.6 g
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