banana bread
- Minutes to Prepare:
- Minutes to Cook:
- Number of Servings: 14
Ingredients
*Flour, white, 2.25 cup (remove) Honey, 0.25 cup (remove) Egg, fresh, 2 large (remove) Butter, salted, 0.75 stick (remove) Baking Soda, 1 tsp (remove) Salt, 0.5 tsp (remove) Banana, fresh, 1.5 cup, mashed (remove)
mix it all together and bake in loaf pan at 325 for 1 hour
Serving Size: 14
Number of Servings: 14
Recipe submitted by SparkPeople user BLESSEDLESLIE1.
Serving Size: 14
Number of Servings: 14
Recipe submitted by SparkPeople user BLESSEDLESLIE1.
Nutritional Info Amount Per Serving
- Calories: 167.3
- Total Fat: 6.0 g
- Cholesterol: 39.5 mg
- Sodium: 218.8 mg
- Total Carbs: 26.0 g
- Dietary Fiber: 1.1 g
- Protein: 3.3 g
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