LB cole slaw

  • Number of Servings: 2
Ingredients
1 c. shredded cabbage1 T. sunflower seeds1 T. craisins1T. bacon bits2 t. apple cider vinegar2 t. canola oil1 t. sugar
Directions
Mix all ingredients together. Let sit in refrigerator at least 1/2 hour before serving.

Serving Size: Makes 2 1/2 c. servings

Number of Servings: 2

Recipe submitted by SparkPeople user DANTHEMANB.

Servings Per Recipe: 2
Nutritional Info Amount Per Serving
  • Calories: 128.4
  • Total Fat: 9.0 g
  • Cholesterol: 2.5 mg
  • Sodium: 155.4 mg
  • Total Carbs: 10.1 g
  • Dietary Fiber: 1.8 g
  • Protein: 3.4 g

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