Healthy Turkey Meatloaf
- Minutes to Prepare:
- Minutes to Cook:
- Number of Servings: 5
Ingredients
Directions
20 oz ground turkey breast5 TBSP Ketchucp 1 small white onion, finely choppedWorchestershire Sauce to taste1 large egg1/4 cup Italian seasoned bread crumbs (whole wheat bread food processed with some thyme, oregano, and garlic seasoning) Black pepper to taste
Combine ingredients in a bowl and mix until thoroughly blended. Shape into a football and place in a baking dish. Bake at 375 for 45 minutes or until all the pink is gone from the middle of the loaf.
Serving Size: Makes about 5 two slice servings
Number of Servings: 5
Recipe submitted by SparkPeople user WINLEY.
Serving Size: Makes about 5 two slice servings
Number of Servings: 5
Recipe submitted by SparkPeople user WINLEY.
Nutritional Info Amount Per Serving
- Calories: 191.8
- Total Fat: 3.1 g
- Cholesterol: 92.0 mg
- Sodium: 284.0 mg
- Total Carbs: 13.1 g
- Dietary Fiber: 1.1 g
- Protein: 28.4 g
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