Goat Cheese n’ Apple Meatloaves

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  • Minutes to Prepare:
  • Minutes to Cook:
  • Number of Servings: 4
Ingredients
½ cup peeled, diced sweet apple 1 tbsp lemon juice 2 tsp cornstarch½ lb ground turkey½ lb lean ground beef1/3 cup dry breadcrumbs2 tsp dried basil 1 onion, finely chopped3 garlic cloves, minced 1 egg, beaten3 tbsp maple syrup100g soft goat cheese, cut into 8 discs
Directions
Preheat oven to 400°F.
Mix diced apple with lemon juice in a small bowl.
Add cornstarch; mix well and reserve.
Combine ground turkey, beef, bread crumbs, basil, onion, garlic, egg and maple syrup. Season with salt and pepper to taste.
Divide half of meat mixture equally among 8 muffin cups lightly brushed with oil. Make a small hole in the centre of each base.
Place a goat cheese disc in each hole and top with 1 tbsp of the reserved apple mixture.
Divide meat equally between the cups to cover the apples and press down gently around the edges to seal.
Bake for about 25 minutes, or until meat is cooked through
Makes 2 muffins per serving

Number of Servings: 4

Recipe submitted by SparkPeople user JO_JO_BA.

Servings Per Recipe: 4
Nutritional Info Amount Per Serving
  • Calories: 438.9
  • Total Fat: 24.3 g
  • Cholesterol: 149.0 mg
  • Sodium: 259.3 mg
  • Total Carbs: 24.7 g
  • Dietary Fiber: 1.4 g
  • Protein: 29.1 g

Member Reviews
  • HSTANLEY07
    Super flavorful, I loved the maple syrup in the meat. The only thing I did differently was that I used all beef - only because I had it pre-portioned in the freezer. - 6/5/16
  • ZRIE014
    tasty - 6/14/18
  • XTRAMINXY
    This sounds delicious! - 3/29/11